In Business Since 1977
(214) 521-6411
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Marinated White Fish & Shrimp in Lemon Juice & Seasoned Acapulco Style
Filete Cantinflas
Tenderloin Beef Filet Thinly Sliced, Stuffed With Chibuabua Cheese and Seasoned Butter, Topped With A Mild Chile Milatto Sauce & Sliced Avocado-Served With Rice and Black Beans
Barra